A meal is incomplete without a bowl, be it for serving or for dessert. Ceramic bowls are a versatile and functional addition to any kitchen or dining set. Whether you use them for serving meals, storing small items, or simply as a decorative accent, there is a ceramic bowl out there to suit your needs.
In addition to their aesthetic appeal, ceramic bowls have a number of benefits. They are resistant to heat, making them oven-friendly and perfect for serving hot dishes or reheating your meals. They are also durable and easy to clean, making them a convenient choice for everyday use. And because they are made from clay, they are naturally biodegradable and eco-friendly.
 upper crust Ceramic serving bowl
Whether you’re hosting a fancy dinner party or just looking to add some sophistication to your daily meals, the upper crust serving bowl is an ideal choice. You don’t want to miss out on its pastel tone and hand-carved design.
This ceramic bowl is large enough to hold the amount of food you’ll be serving, but not so large that it looks overwhelming on the table. Pair it with other pieces from the Upper Crust collection to complete the set.
 amber love ceramic pasta bowl
As much as we love pasta, we also love the way it is served. The amber love pasta bowl adds to your ceramic collection, standing out with its vibrant colour and glaze. Its glossy surface makes it easy to see the goodness in your meal, and its wide, flat rims make it easier to twirl your fork around and scoop up the pasta. It’s large enough to serve as both a bowl and a plate, allowing you to eat almost anything out of it. Why miss out on pieces that act as dinnerware or serveware.
 rustic reef ceramic nut serving bowls
Bring your meal together in style with the rustic reef ceramic nut bowl. These bowls are perfect to serve up some nuts, sauces, dips, or even chutney! They are designed to fit in the palm of your hand, making them ideal for sharing with a group.
In addition to being adorable, these bowls are also microwave and oven safe. They can also be used while putting together a recipe to store small portions of ingredients so you don’t lose track of the right flavours of your dish.
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